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"The texture is wonderful - it also has good flavour. Its quality sings through with every mouthful. It's not really expensive. The trouble is that the chicken we buy in a supermarket is so cheap."

Heston Blumenthal, The Independent, 2004

"It was the best £10 I have ever spent. I've never tasted a better bird.

It's so exciting to have chicken of this quality on our doorstep."

Gordon Ramsey, The Times, 2007

"We have been selling Label Anglais Free Range chicken at Godfreys for over 15 years now and our customers have grown up with the taste of real slow grown birds and will not accept any other chickens now. Worth every penny."

Chris at Frank Godfrey Ltd. May 2017

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